Best and strongest bloody in MN!

- Mnapril on Saturday September 5, 2015

This Bloody is celebrated in the press. I drink them a lot, and they are made with a LOT of hot sauce, the kind with big yellow pepper seeds, and it is sometimes overwhelming, even for someone that loves spicy. Also, no celery salt rim, but served with a Minnesota beer back.

- selbyandgriggs on Thursday April 1, 2010