cjohanowicz

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Ratings

(5 stars)
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My favorite Bloody Mary next to the one's I make at home. The perfect spice, using anchovy paste in their homemade mix. It's a meal in itself with a pickle, pickled pepper, pickled mushroom, cocktail onion, olive, and pickled brussel sprout. Lots of flavor, and always with a beer back, Sconnie style!

- at Mickey's Tavern on Tuesday October 23, 2012