I believe the "Coney Island Bloody"Almost perfect. The salad consisted of olives, bacon, and a mini corndog, which went beautifully well with one of the best flavored bloodys I've had in the Northwest. The cost is in line with other Seattle establishments though it is expensive by midwest standards. All in all, I would recommend this as the best bloody I have tasted in Seattle - great spice, flavor, salad, and nice and strong. The only thing missing is the beer back.

- Greg on Tuesday February 17, 2015