Standard bloody with a simple salad. The sauce was on the watery, bland side. I wasn't told about the extra spices on the bar rail that I could of added.

- Dan S on Thursday October 4, 2012

Overall, and okay bloody. Made with a mix, and kicked up with worcestershire, and WAY TOO MUCH TOBASSCO! I like spicey, and this one kicked my ass. Bridget sure knows how to make me sweat! I'll try this one again... and the breakfast, for $4.95, AWESOME! Have to try the Cajun Sausage!

- Buddha on Friday July 31, 2009