I was told to get a bloody from Tasha at the Up North. She makes the spiciness level to order and uses absolut citron AND peppar, a combo of spices and dark tap beer. She tops it with a pickle, olives, lemon, lime and cheese. One of the best bloodies I've ever had! Oh, and it costs $5.50. Awesome!

- Dustin on Friday April 15, 2011

The second trip to this bar. They changed t0 a recipe that unfortunately tastes like spaghetti sauce :( Still a great salad though.

- Dan S on Tuesday September 2, 2008

A piece of craftsman's ship. Ten ingredients; ten pieces of salad. Ask Michelle to make it.

- Dan S on Thursday December 20, 2007