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Ratings

(4.5 stars)
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This was an excellent Bloody! Good flavor and consistency. Came with little bottle of Tabasco to spice it to your liking. The salad was not typical, but the four shrimp made for a decent snack!

- at Paddlefish on Sunday October 4, 2026
(5 stars)
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The house made mix was perfect! A bit of spice but not overwhelming, great flavor and texture. Hearty salad with cheese, meat stick, olive and pickle. Miller high life chaser available for small fee.

- at Waking Daisy on Saturday January 3, 2026
(4 stars)
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Solid bloody served with pickle and olives.

- at Margaux Brasserie on Sunday February 16, 2025
(5 stars)
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Smooth Bloody with a decent kick. Includes meat stick and pickled green bean.

- at Busby's on Monday May 27, 2024
(3.5 stars)
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Bloody served with a great salad (cheese curds and meat stick) and a Miller Lite chaser without even asking. Wasn't a huge fan of the flavor on this one though, too peppery. Couldn't finish it.

- at Story Hill BKC on Friday April 8, 2022
(5 stars)
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My first bloody in forever is thankfully a winner. Thick and spicy, with really nice salad of pickle, cheese curds and beef stick. Served with a beer chaser.

- at Uncle Wolfie's Breakfast Tavern on Sunday December 12, 2021
(3.5 stars)
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This is the Chef Mickey Bloody Mary, served by the Mouse himself. Strong horseradish flavor, bit of spice. Nice salad of cheese, bacon, and olives.

- at Chef Mickey's on Thursday May 20, 2021
(5 stars)
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Really solid Bloody here. The salad was simple but good enough, there was a kick but not too much, and the flavor was spot on. And all this at a restaurant in a town that was dry up to a few years ago!

- at Chef's Hat Cafe on Monday August 24, 2020
(4 stars)
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Used Zing Zang mix, nice salad with string cheese and meat, offered chaser.

- at Vino Etcetera on Saturday September 7, 2019
(5 stars)
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They have a large selection of Bloodys here, I went with the classic. Good flavor, two shots,decent salad.

- at Andy's North Restaurant on Monday August 5, 2019
(4.5 stars)
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Solid diner Bloody with olive, pickle, and little pepper. Probably a mix but plenty spicy and tasted great. Didn't offer a chaser.

- at Glenda's Cafe on Saturday June 15, 2019
(4.5 stars)
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Really delicious, thick Bloody, with just the right amount of spice. Light on salad, but that's not what's it about really, right?

- at Vittles and Vine on Saturday March 23, 2019
(5 stars)
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A customized mix, this Bloody had a good kick and flavor. Simple salad, but flavor made up for it.

- at Earth Goods on Friday February 1, 2019
(4.5 stars)
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Simple salad, but otherwise an excellent Bloody.

- at Elysian Cafe on Thursday January 18, 2018
(3.5 stars)
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Middle of the road Bloody. Tasted like a pre-made mix, good thickness, flavor ok. Salad was pretty simple.

- at Amalia's Family Restaurant on Monday October 30, 2017
(4.5 stars)
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This is a very delicious Bloody, with a simple but satisfying salad. Its a little pricey, but it is served with a chaser of any beer on tap, so that kind of helps make up for it.

- at Camino on Wednesday October 11, 2017
(3.5 stars)
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Decent tasting Bloody with a puny salad. Good price, served with a chaser.

- at Ron's Cozy Corner on Thursday July 6, 2017
(4.5 stars)
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I was pleasantly surprised at how good this Bloody was, and at a great price! Nice kick, but not too much, and good flavor. Salad was small but satisfactory. Would definitely recommend.

- at Buffalo Phil's on Wednesday February 8, 2017
(4 stars)
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Decent salad in a Zing Zang based Bloody. Served with a generous chaser.

- at Greengrass Cafe on Monday January 23, 2017
(4 stars)
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House made mix had a decent kick, but was a little too watery for my taste. Just enough salad, and served with a chaser of their house beer.

- at The Charmant Hotel on Monday January 23, 2017
(5 stars)
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A really great Bloody! Good flavor, excellent salad, and great price for the amount of stuff in it. Wish they would have offered a chaser, but nothing's perfect.

- at The Stockyard Grill & Saloon on Sunday September 18, 2016
(4 stars)
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The salad is just a couple olives, but the flavor and spice levels were good.

- at 5th Quarter on Monday September 5, 2016
(1 stars)
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It's not often I can't even finish a Bloody, but I had to give up on this one. It was so salty I couldn't stand it. Come for the breakfast buffet, but skip this awful Bloody Mary.

- at Fiesta Cancun Mexican Restaurant and Cantina on Sunday November 15, 2015
(4.5 stars)
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Very tasty Bloody Mary, served with a tap chaser of your choice. Has a simple but solid salad. Perfect drink after joining the Bitter's Club!

- at Nelsen's Hall and Bitters Pub on Sunday October 11, 2015
(3 stars)
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The spiciness kinda overwhelmed all the other flavors of this Bloody. Salad includes a piece of what I think was prosciutto. Not super impressed.

- at Cento on Wednesday August 12, 2015
(2.5 stars)
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Though this Bloody had a decent kick, it was kinda thin, and only had one item for it's salad.

- at Biscuit Love on Monday July 13, 2015
(4 stars)
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This Bloody had a good kick and a decent salad.

- at Sunny Point Cafe on Monday July 13, 2015
(4 stars)
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A decent Bloody. Nothing special with the salad, but it was spicy and had good flavor. Served with a chaser.

- at Irish Pub on Tuesday May 12, 2015
(4 stars)
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This strong and cheap Bloody came from a mix and had a simple salad. It hit the spot for me though on an early Sunday morning in Mineral Point.

- at Tony's Tap on Monday December 8, 2014
(3 stars)
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A basic Bloody using Zing Zang mix, including a pickle, olives, and a lemon slice. It does come with a chaser of one of their own beers, so that was nice.

- at Grumpy Troll Brew Pub on Monday December 8, 2014
(5 stars)
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This Bloody is pretty much perfect. Delicious flavor, the right amount of spice, and an interesting salad.

- at Umami Ramen & Dumpling Bar on Friday October 24, 2014
(4 stars)
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Great salad on this solid Bloody.

- at The Fountain on Saturday July 19, 2014
(5 stars)
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The house made mix in this Bloody was very delicious. They asked if I wanted it spicy, and they certainly delivered! The salad was a simple pickle, olive, and lemon, but the quality of the Bloody more than made up for that. I would definitely come back for this one. Too bad they don't serve breakfast.

- at The Free House Pub on Sunday June 1, 2014
(2 stars)
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From 5:30 to 7, this hotel offers free drinks to hotel guests. The Bloody is served in a small plastic cup, with just an olive for the salad. It is just a cheap mix with vodka plus Tabasco sauce if you want it spicy. Even for free I would avoid it.

- at Drury Inn on Tuesday May 13, 2014
(4.5 stars)
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This is a completely different Bloody than what they had 3 years ago.

- at Stalzy's Deli on Monday April 21, 2014
(3 stars)
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This is as basic as you can get with a drink and still reasonable call it a Bloody. It works in a pinch, but I would not make this a destination on a weekend morning.

- at The Kollege Klub on Sunday April 6, 2014
(4.5 stars)
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They offer a number of special Bloody Marys during Brunch, but I went with the basic option. Their Bloody had a decent spice, and I thought their house made mix was pretty good. The salad was substantial, with a pickle, olive, mushroom, onion, asparagus, lemon, and lime. Served with a chaser, this Bloody was a good deal for the price.

- at Le Reve Patisserie & Cafe on Monday February 3, 2014
(4 stars)
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It was a bit too spicy for my tastes, otherwise a decent Bloody. Interesting salad included a meat stick straw, a cheese stick, pickle, and olives. Add a beer chaser for just a buck more.

- at Star Bar on Tuesday January 28, 2014
(4.5 stars)
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Could have maybe used a bit more spice, but otherwise an excellent Bloody. Salad includes an olive, pickles, and something else pickled that I couldn't identify but tasted good. The PBR chaser for only a buck more made it even better.

- at Madison Sourdough on Monday January 13, 2014
(4.5 stars)
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With their house made mix, Maggie's has a winner on their hands. Their Bloody was thick and delicious. The simple salad (pickle and olive) was all the drink really needed. Combined with a good breakfast, this is definitely a place I will be coming back to.

- at Maggie's Restaurant on Tuesday December 3, 2013
(3 stars)
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A very basic Bloody Mary. A little peppery for my tastes, but otherwise not bad. They will give you a chaser but you have to ask.

- at Alt'n Bach's Town Tap on Monday November 25, 2013
(5 stars)
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Probably the most extensive Bloody Mary Bar I have ever seen. Ridiculous amounts of everything to put in your Bloody. The only downside is that it's totally up to you if it's any good or not, so good luck!

- at Mid Town Pub on Monday November 4, 2013
(4 stars)
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Tastes a little watery, but still has decent spice and flavor.

- at Palomino on Sunday October 27, 2013
(4.5 stars)
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They have a bloody mary bar, so your results might vary. They do have an excellent selection of salad items, and plenty of stuff to flavor it too. Good price, and comes with a large chaser of any beer on tap.

- at Puempel's Olde Tavern on Sunday October 13, 2013
(4 stars)
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This Bloody Mary uses Zing Zang mix, and Absolut vodka with a choice of pepper or bacon flavoring, though we couldn't tell the difference. Salad included a beef stick, olives, and pickles. Comes with a beer chaser with your choice of beer, which is nice.

- at The Rodeside Grill on Monday October 7, 2013
(4 stars)
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One of the best tasting Bloody Marys I've ever had, though it was quite expensive. The salad was simple, but there was celery salt on the rim, which I always like.

- at Great Northern Bar on Monday September 23, 2013
(3 stars)
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A mediocre and expensive Bloody Mary, which I guess is to be expected from a airport restaurant. I've certainly had worse though, so if you are in MKE it might be your best bet.

- at Nonna Bartolotta's on Monday September 23, 2013
(4.5 stars)
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Good Bloody, 2 for 1 on Sundays!

- at The Vault on Sunday August 4, 2013
(4 stars)
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Their Geisha Bloody is one of the most delicious Bloody Marys I've ever had. I'm all for the traditional recipe, but this Bloody, which used Sake instead of Vodka, had everything right. It was very smooth, almost creamy, with a rich tomato flavor, but not sweet. It had just the right amount of a spicy kick at the end of each sip. The salad was nothing special, and at $8.50 it was a bit pricey, but man was it good. I would come back just for this drink.

- at Red Sushi on Monday July 29, 2013
(4.5 stars)
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They make a delicious house mix, and they put an absurd amount of vodka in the glass!

- at One Stop Kitchen and Bar on Saturday May 25, 2013
(3 stars)
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This Bloody was nothing special. It had a strong clamato flavor, which I am not a fan of, and only a little kick. It had a salad of a pickle, olive, and pepper jack cheese. The price was great though, and it was served with a chaser.

- at Buzzard Billy's Flying Carp Cafe on Sunday May 19, 2013
(4.5 stars)
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This Bloody is well worth the price, it comes with an amazing salad and a chaser. It truly is a meal in itself! My only complaint, and it is minor, isthat they just use Jimmy Luv's mix, which isn't my favorite.

- at Sobelman's Pub and Grill on Saturday May 4, 2013
(2 stars)
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Odd flavor and kinda pricey. I would not recommend this one.

- at Water Street Brewery on Sunday October 28, 2012
(4.5 stars)
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They have three dollar Bloody Marys on Sundays, served in a mug, and comes with a chaser. Nice salad of a pickled mushroom, olive, and a pickle. Only complaint is they could have cut out the A1 sauce, otherwise a tasty Bloody!

- at Aidan O'Reilly's Pub and Grill on Sunday September 9, 2012
(4 stars)
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A decent Bloody for a low price with a chaser. The salad included a pickle, mushroom, lemon, and lime.

- at Maxim's at Oconomowoc Depot on Monday August 27, 2012
(4.5 stars)
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Very tasty Bloody with your choice of chaser. I had their signature bloody, but they have a handful to choose from.

- at Revere's Well Street Tavern on Sunday April 22, 2012
(4.5 stars)
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I think they have drastically changed their mix since the other reviewer's went there, because I found their Bloody to be very spicy, rich, and delicious!

- at The Alchemy on Sunday March 11, 2012
(4 stars)
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Very solid Bloody! With bacon, pickle, olive, lemon, and lime, and a Miller High Life shorty as a chaser.

- at Blue's Egg on Sunday February 12, 2012
(3 stars)
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Basically vodka and Evon's Bloody Mary Mix in a tiny glass for five bucks. No salad to be seen, but I suppose you could steal some pickles from the burger condiments. The mix tasted pretty good though, and it's worth stopping by just for the experience.

- at Billy Goat Tavern on Tuesday December 13, 2011
(1.5 stars)
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Though the breakfast was delicious, this was a pretty terrible Bloody Mary. Basically tasted like slightly spicy water.

- at Stalzy's Deli on Sunday November 20, 2011
(4.5 stars)
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Really tasty bloody, with bacon in the salad and a Miller shorty for a chaser.

- at Comet Cafe on Saturday October 29, 2011
(5 stars)
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They have 4 different Bloodys to pick from, and I tried the Stinking Rose and the Traditional. They were both delicious! Maybe a little pricey, but they were so good, and served with a nice little Belgian beer chaser, I'd say it's worth it.

- at Cafe Benelux on Sunday October 9, 2011
(2 stars)
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This Bloody was dubbed the "Shark Bite" in the menu, but I don't think it deserved such a fancy title. It was overpriced, kinda watery, had a tiny salad, and overall was not very satisfying.

- at Tempest Oyster Bar on Monday September 26, 2011
(3.5 stars)
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This was a solid but not amazing Bloody. It comes with a nice salad (watch out for the green jalapenos!) and a chaser.

- at Honeypie on Monday September 26, 2011
(4 stars)
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Kinda sweet, kinda spicy, small salad. Overall I'd say it's worth it, if you're in the neighborhood.

- at Olde Courthouse Tavern on Saturday September 10, 2011
(4.5 stars)
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Centraal has 5 Bloody Marys to choose from, and the two I tried were both excellent. They are bit pricey according to the rating system here, but I think they were worth it. Served with a chaser.

- at Cafe Centraal on Sunday August 7, 2011
(5 stars)
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This is definitely a top notch Bloody. Excellent flavor, large salad, and a decent price even with a chaser.

- at Plaka Taverna on Saturday July 2, 2011
(4.5 stars)
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A tasty and strong Bloody. My only real complaint is that the mix is very chunky, which makes it hard to drink through a straw.

- at Blue Moon Bar and Grill on Wednesday June 8, 2011
(3.5 stars)
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Nothing special, but you could do much worse.

- at Oakcrest Tavern on Sunday April 10, 2011
(4.5 stars)
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A solid Bloody, very spicy.

- at Lucky's Bar and Grille on Saturday March 19, 2011
(4.5 stars)
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A good Bloody at a great price. The only thing I can complain about is that the pickle wasn't very good.

- at Woody Anne's on Tuesday February 8, 2011
(3 stars)
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A very bland and watery bloody. It had some interesting flavoring and nice presentation, but I much prefer my bloodys to have some thickness and a bite.

- at Merchant on Saturday January 22, 2011
(3.5 stars)
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The couple slices of bacon were a nice touch, but not really enough to make this otherwise middle of the road bloody stand out. If I had to choose between only bacon or only a pickle, I'd have to go with the pickle. Sounds crazy, but it's true.

- at Roxbury Tavern on Tuesday November 30, 2010
(1.5 stars)
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Pretty awful. At least it had celery salt on the rim and a pickle.

- at Fox Sports Sky Box - O'Hare Airport on Monday October 11, 2010
(3.5 stars)
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I believe Dexter's must have improved their recipe, or at least it wasn't off this morning, as I had a much better experience then the previous two reviewers. The bartender asked if I wanted it spicy (yes!), and I was offered a full glass of beer as a chaser. Still an about average bloody overall though.

- at Dexter's Pub on Sunday September 19, 2010
(5 stars)
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The shrimp as part of the salad was like a nice little bonus to an already excellent bloody.

- at The Black Bear on Sunday September 12, 2010
(3.5 stars)
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This Bloody had way too much horseradish, which overwhelmed all other flavors. I felt a little buzzed after finishing one off though, but that might have been leftover from the night before.

- at Graze on Wednesday September 1, 2010
(3 stars)
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This Bloody is made from a mix, and besides being very spicy didn't have much else going for it. It was served to me with a pickle and two olives in a plastic cup, though I saw someone else drinking one from a pint glass with a chaser, which I wasn't even offered.

- at Nutbush City Limits Bar and Grill on Sunday August 22, 2010
(3.5 stars)
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Middle of the road Bloody with just olives, a lemon and lime for the salad. It has a full body and a somewhat sweet taste.

- at Plaza Tavern and Grill on Saturday April 10, 2010
(5 stars)
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This Bloody certainly has a unique flavor that lives up to the hype.

- at Backwoods Bar and Grill on Monday February 22, 2010
(4.5 stars)
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I finally got around to trying this Bloody last night after going here for years, and I feel terrible for missing out on such a great Bloody for so long. Definitely recommended.

- at Weary Traveler on Tuesday December 29, 2009
(4.5 stars)
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A great bloody with lots of spice. As a bonus, they let you pick any beer on tap for a chaser.

- at Glass Nickel Pizza Co. on Saturday December 5, 2009
(4 stars)
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I enjoyed the great salad on their Wisconsin Bloody, but I thought the drink itself was a little bland.

- at The Old Fashioned on Monday August 3, 2009
(3 stars)
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This Bloody had a nice flavor, but had no spice at all and not much else going for it.

- at Don & GG's Food & Spirits on Monday July 20, 2009
(5 stars)
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This was a great Bloody. They used Sriracha hot sauce, which along with horseradish gave it a nice kick. The salad of a pickle, olives, and celery stick was adequate. It was served with a chaser of miller high life.

- at Joany's Sidekicks on Monday July 20, 2009
(5 stars)
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This is the first Bloody Mary bar I've been to in the Madison area where I think you can create a consistently good drink. This is due to their provided house mix, which with a little Tabasco makes for a really tasty Bloody. Their insane amount of fixings is just icing on the cake.

- at Silver Eagle on Sunday May 3, 2009
(3.5 stars)
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Just your average Bloody.

- at Tex Tubb's Taco Palace on Sunday April 19, 2009
(3.5 stars)
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Called a "Vampiro", this Bloody Maria was interesting. It featured decent tequila (100% agave) and a mix of tomato and fruit juices, giving it a unique taste. A tiny salad and not much spice knocked it down a bit though.

- at La Mestiza on Sunday March 15, 2009
(4 stars)
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I hate ranking these build your own Bloodys... I managed to get lucky and throw together something half decent, but that doesn't mean yours will work out as well. It's definitely worth a try though for the price!

- at The Green Lantern on Sunday February 15, 2009
(2 stars)
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For a place famous for their breakfast, I was expecting to get the best bloody mary of my life. Instead I was served this terrible concoction. With a pathetic looking salad of just a green bean, olive, and lime, this was definitely not up to the same standard as the rest of the meal. Go for the best breakfast you'll ever have, but skip the bloody this time.

- at Brennan's Restaurant on Monday January 5, 2009
(4 stars)
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Though this Bloody had a good salad, it was a bit pricey and gone way to quickly. It included a lemon, lime, okra pickle, green bean, sweet onion, celery, and an olive.

- at Original Pierre Maspero's on Monday December 29, 2008
(4.5 stars)
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This Bloody was thick with salsa and had a terrific taste. Though like Dan, I also thought it could have had a bit more spice.

- at Sardine on Monday December 8, 2008
(3.5 stars)
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Could use some more spice, and though the menu says it would have celery, olives, and pickle, mine was missing the pickle.

- at The Orpheum Theatre on Saturday September 27, 2008
(4.5 stars)
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A great tasting bloody with a solid salad of pickle, olive, and brussel sprout. The bartender asked if I wanted it spicy, which of course I did, and it came out with a nice balance of spice and flavor. Their large selection of imported beers is worth a look too if you want a chaser.

- at Casino on Thursday September 25, 2008
(4 stars)
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a rich bloody with a pickle, olives, and lemon/lime

- at Brass Ring on Wednesday July 23, 2008
(4.5 stars)
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A top notch bloody with a large salad, though I feel it could have been just a little bit more spicy. Despite that this is definitely a bloody I'd recommend, especially if you're going out for steaks anyways.

- at Tornado Club Steak House on Friday July 11, 2008
(4 stars)
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I thought it had a slightly odd taste to it.

- at Marley's on Sunday July 6, 2008
(5 stars)
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I visited Genna's during the farmer's market, so I got to experience the Bloody Mary bar in all it's glory. It's impossible to judge salad and spice when you get to build the bloody yourself from a wide array of options, so full stars seem fair. Good strength, size, low cost, and beer chaser make this a definite 5 star bloody.

- at Genna's Lounge on Saturday June 28, 2008
(5 stars)
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An excellent and cheap bloody. They also make a great bloody maria.

- at Dobhan on Thursday June 19, 2008
(3 stars)
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Featured a simple salad of a celery stick, lime, and celery salt on the rim

- at Cadillac Bar on Sunday May 25, 2008
(5 stars)
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This very good bloody came with an excellent salad including a pickle, red pepper, sweet onion, brussel sprout, olive, and both a lemon and lime slice. For the sake of full disclosure I should say I got this Bloody for free. We showed up at 10am but Mickey's had just changed their opening to 11. So the bartender said if we came back she'd give us a bloody on the house.

- at Mickey's Tavern on Sunday May 11, 2008
(4 stars)
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Served in a beer stein, this massive bloody was only a buck with breakfast.

- at Come Back Inn on Saturday May 3, 2008
(4 stars)
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Labeled as 'famous' in the menu, the only way I see this bloody living up to that title is if it's referring to the spice. This thing was so hot I could barely drink it, so I knocked it down half a star. And I prefer a pickle over a celery stalk as salad any day. At $5.50 though, it's a great deal for the bay area.

- at Bill's Cafe on Monday April 21, 2008
(4 stars)
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Though I thought the salsa in this bloody was a nice touch, it made it very hard to drink. That and a bit too much horseradish for my taste knocked this otherwise good bloody down a star.

- at Marigold Kitchen on Sunday April 6, 2008
(4 stars)
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The Guinness added to this bloody makes for a rich and creamy drink. It has a solid salad with a mushroom, which is something you don't see very often. If you don't mind paying a little more than usual, I would highly recommend checking this one out.

- at Brocach Irish Pub on Sunday April 6, 2008
(4 stars)
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A pickle, olive, and lemon top of this decent bloody mary.

- at The Village Inn on Sunday March 23, 2008
(3.5 stars)
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This bloody narrowly escaped a 0 score for salad, but luckily my second bloody had more than just olives in it.

- at Caribou Tavern on Sunday March 2, 2008
(3.5 stars)
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Not a bad bloody. Served in a regular rocks glass, this bloody came with pickle, olives, and a lemon, and was only 3 bucks. I would avoid ordering the english muffins with breakfast though...

- at Paul's Neighborhood Bar on Monday February 25, 2008
(3.5 stars)
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Mediocre but cheap.

- at Wilsons Bar and Grill on Tuesday February 19, 2008
(3.5 stars)
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Pickle and cheap. That's about all I can say.

- at Laurel Tavern on Sunday February 10, 2008
(4 stars)
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A rather tasty bloody, despite the simple salad. Went down smooth, and it was strong enough to clear my hangover.

- at The Hubbard Diner on Saturday January 26, 2008
(4 stars)
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Though this bloody had a bit of spice to it, I really thought the tomato juice came through as the main flavor, which in my book is unacceptable.

- at Monty's Blue Plate Diner on Saturday December 15, 2007
(3 stars)
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A mediocre bloody mary, served in a pint glass. The food was good though.

- at Frances' Deli on Friday December 7, 2007
(5 stars)
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Best bloody mary I ever had. Includes large selection for salad.

- at Del's Bar on Saturday December 1, 2007